Sous Chef

Location
Chignal Smealey, Chelmsford
Salary
£30,000 - 32,000 per annum plus over £7,000 annual tips
Posted
05 Jun 2021
Closes
05 Jul 2021
Sector
Restaurant
Job function
Kitchen
Hours
Full Time
Contract Type
Permanent

£30,000 - 32,000 per annum plus £7,000 annual tips

We are looking for a talented, motivated and passionate chef who has excellent experience in preparing, cooking and presenting high-quality food and is keen to develop their management skills in partnership to deputise and support the Head Chef.

What you’ll be doing…

  • Create a strong partnership with the Head Chef to ensure the kitchen team prepares a creative interesting, quirky, surprising and seasonally regularly changing menu using fresh ingredients to an exemplary standard food in a fast paced and pressurised environment
  • Work with the kitchen team to develop a range of creative interesting, quirky, surprising and seasonally regularly changing menus using fresh ingredients
  • Using your experience, to support the Head Chef to train and develop kitchen team members to ensure we have a strong team where everyone is able to competently pick up every area of the kitchen
  • Working together with the Head Chef in organising hygiene and health and safety within the kitchen.
  • Working together with the Head Chef to complete daily and weekly stock checks, stock rotation and orders

To apply for this role, please click "Apply"

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