Deputy General Manager

Deputy General Manager - Liberty London

5 over 7 days (includes evening & weekends)

At RA Venues, we inspire great experiences at some of the UK’s leading cultural and heritage destinations. From cappuccinos at Pennethorne’s in Somerset House to feeding hungry herbivores at Bristol Zoo, or sophisticated afternoon teas in Liberty London to alfresco brunches at the River Cottage at Hatfield House, we celebrate great food and legendary dining across our portfolio of clients.

We are looking for a talented and experienced Deputy Manager to join our team at this prestigious contract based at Liberty's

The Deputy Manager will thrive on getting the best out of people and maximising commercial opportunities. You are drawn to satisfaction from managing, training and supporting your team. You will support your team in providing a professional food service across the Restaurant Operation

• Ensure all company promotion are correctly implemented (where applicable)
• Ensure all products are correctly priced in line with client specifications
• Identify any additional opportunities and discuss with the line manager
• Action plans are completed following consumers satisfaction surveys
• Ensure the restaurant is set up to the necessary standard
• Ensure all customer requirements are delivered in line with the expectation

• £30,000 per annum depending on experience
• Compass exclusive offers on PerksAtWork
• Access to a wide range of programs to train and develop you
• Pension contribution