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Demi Chef De Partie

Employer
Chessington Garden Centre
Location
Chessington North and Hook, London (Greater)
Salary
£11.50 an hour
Closing date
19 Jun 2022

View more

Sector
Foodservice
Hours
Full Time, Part Time
Contract Type
Permanent
Job function
Kitchen
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The Role

We are looking for an experienced chef to join our kitchen team at our family run garden centre in Chessington. Our chefs are constantly working on innovative new ideas to satisfy our customers every need creating an exciting menu of freshly prepared food using locally sourced produce and fresh ingredients. You will need some general food preparation experience but we have a team of highly qualified experts who will help develop your skills in the kitchen.

The ideal candidate needs

  • 2 years’ experience in food preparation – preferable
  • To demonstrate their ability to follow food hygiene standards and practices
  • A basic food hygiene certificate or is prepared to obtain one on starting
  • To be able to work flexible hours in line with the staffing roster 5 out of 7 days a week - No evening work!
  • To take pride in producing good quality fresh food daily for our customers
  • The ability to innovate and work amongst the team to develop a range of fresh, exciting, healthy options
  • To demonstrate behaviour in line with our company values and roots

The Responsibilities 

  • Preparation of breakfast, sandwiches & fillings, hot food
  • Maintaining levels of items for counters in the restaurant and deli
  • Preparation of counter items including sandwiches, paninis and bagels; fresh breakfast items, salads and hot food
  • Work with the team to develop the menu items and improve the quality
  • Assist where necessary in the kitchen team as required
  • Maintaining cleanliness throughout the day
  • Opening and closing – preparation, set up, clearing and cleaning
  • Completing compliance records – checking & recording temperatures, allergy information and dates

Benefits

  • Free staff parking on site
  • Staff discount in store - including in our Farmshop and restaurant
  • Meals on duty
  • Work life balance
  • Company pension
  • Your birthday off - after 2 years’ service
  • Working alongside like-minded individuals in a fun but professional environment of a family run business
  • On-site training and development with the perspective of promotion within skillsets gained over 6 months-1 year

To apply for this role, please click "Apply"

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